Café Anchuca offers seasonal, southern gourmet delicacies, such as Tuscan Grilled Bruschetta, Anchuca Seafood Gumbo, and Honey Ginger Filet Mignon, Thursday through Saturday for lunch and supper. The Garden Room sets the perfect atmosphere for casual, yet elegant meals. Join a co-worker for lunch, celebrate your birthday or bring the family for lunch on Sunday. Whatever the occasion, be sure to top off your dining experience with one of our signature desserts. (It’s enough for two if you‘re willing to share.) Cocktails, reserve wines, and domestic beer are available. Reservations are appreciated as seating is limited.

If you are in a hurry, but still craving the one-of-a-kind “Taste of Anchuca,” call or fax your order for delicious gourmet food to go (see our menu). Want to impress your friends and family at your next get-together? It’s easy when you order one of our specialty desserts — whole cakes, pies and more — to go.

 

HOURS
Cafe Anchuca
Brunch – Sunday Only
11 a.m. – 2 p.m.
Lunch – Wednesday - Saturday
11 a.m. – 2 p.m.
Supper – Wednesday - Saturday
6 p.m. – 9 p.m.

Library Bar
Open Wednesday - Saturday
from 6 p.m. – 9 p.m. for
speciality cocktails and wine.
A great place for executives to meet for after work for drinks or to enjoy cocktails before dining in the Cafe.
For reservations call:
601.661.0111 or
1.888.686.0111
Fax Orders: 601.631.0501

All major credit cards accepted